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Related Information: Elderly Nutrition Shown to Reduce Mortality Rates

An April 1990 article in the Lancet and a 2002 article published by the Cochrane Database Systematic Review document a reduction in death rate for elderly people receiving supplemental nutrition.  

From the Lancet:

Dietary supplementation in elderly patients with fractured neck of the femur

From the Cochrane Database Systematic Review:

Protein and energy supplementation in elderly people at risk from malnutrition